Cafeteria Brueckenstrasse
The Brückenstrasse cafeteria is run by Jeremiah Omara. You will find a varied offer for lunch and breaks.
The kitchen crew values importance to sustainability by using seasonal and regional organic products. The cafeteria has been awarded the «Bio Cuisine» label.
Opening hours
During the semester:
Monday to Friday: 7.30am – 2.30pm
Closed Saturday and Sunday.
During the semester, there is a full range of drinks and food on offer.
The cafeteria is not open on public holidays and during the semester break.
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Tuesday, 03.06.2025, 7.30am–2.30pm
Farm
Beetroot and coconut soup
Pork curry
with basmati rice
and pak choifrom CHF 10.90
Field
Beetroot and coconut soup
Vol-au-vent filled
with mushroom and asparagus
on fried leek strips
Salad of the dayfrom CHF 10.90
Something different
Beetroot and coconut soup
Tomato and mozzarella ravioli with basil pesto and rocket
Salad of the dayfrom CHF 10.90
-
Thursday, 29.05.2025, closed
Closed
-
Friday, 30.05.2025, closed
Closed
-
Saturday, 31.05.2025, closed
Closed
-
Sunday, 01.06.2025, closed
Closed
-
Monday, 02.06.2025, 7.30am–2.30pm
Farm
Pea and mint soup
Meatloaf (beef)
with herb sauce,
polenta bramata and
oven-baked beetrootfrom CHF 10.90
Field
Pea and mint soup
Vegetable stroganoff
with cream cheese, white beans
and einkorn wheat
Salad of the dayfrom CHF 10.90
Something different
Pea and mint soup
Vegetarian spring
rolls with sweet
and sour sauce,
fried glass noodles
and Asian vegetables
Salad of the dayfrom CHF 10.90
-
Tuesday, 03.06.2025, 7.30am–2.30pm
Farm
Beetroot and coconut soup
Pork curry
with basmati rice
and pak choifrom CHF 10.90
Field
Beetroot and coconut soup
Vol-au-vent filled
with mushroom and asparagus
on fried leek strips
Salad of the dayfrom CHF 10.90
Something different
Beetroot and coconut soup
Tomato and mozzarella ravioli with basil pesto and rocket
Salad of the dayfrom CHF 10.90
-
Thursday, 29.05.2025, closed
Closed
-
Friday, 30.05.2025, closed
Closed
-
Saturday, 31.05.2025, closed
Closed
-
Sunday, 01.06.2025, closed
Closed
-
Monday, 02.06.2025, 7.30am–2.30pm
Farm
Pea and mint soup
Meatloaf (beef)
with herb sauce,
polenta bramata and
oven-baked beetrootfrom CHF 10.90
Field
Pea and mint soup
Vegetable stroganoff
with cream cheese, white beans
and einkorn wheat
Salad of the dayfrom CHF 10.90
Something different
Pea and mint soup
Vegetarian spring
rolls with sweet
and sour sauce,
fried glass noodles
and Asian vegetables
Salad of the dayfrom CHF 10.90
-
Tuesday, 03.06.2025, 7.30am–2.30pm
Farm
Beetroot and coconut soup
Pork curry
with basmati rice
and pak choifrom CHF 10.90
Field
Beetroot and coconut soup
Vol-au-vent filled
with mushroom and asparagus
on fried leek strips
Salad of the dayfrom CHF 10.90
Something different
Beetroot and coconut soup
Tomato and mozzarella ravioli with basil pesto and rocket
Salad of the dayfrom CHF 10.90
