Dr. Isabelle Diane Marie Gangnat

Profile

Dr. Isabelle Diane Marie Gangnat Dozentin für Fleischqualität

  • Contact hours Tuesday
    Wednesday
    Thursday
  • Address Berner Fachhochschule
    School of Agricultural, Forest and Food Sciences HAFL
    Fachbereich Agronomie
    Länggasse 85
    3052 Zollikofen

Activities

  • Responsible for the course on meat production, quality and transformation

  • Trouble shooting on meat quality problems

  • Research on the relationship between production characteristics and meat quality

  • Research on transformation methods to improve healthiness, taste and convenience

  • Research on methods for determining meat quality

  • beef

  • veal

  • mutton

  • pork

  • chicken

  • food

  • cured meat

  • processed products

Teaching

  • BSc Agronomy

  • BSc Food Sciences

  • Meat production, transformation and quality

Research

  • effect of upstream production techniques on meat quality (breed, production methods)

  • methods to investigate meat quality

  • Slaughter techniques

  • transformation methods (innovative and traditional)

  • marketing and consumer behavior

CV

  • 2023-today Representative of lecturers HAFL, department's conference president HAFL-BFH
  • 2021-today Lecturer meat quality HAFL-BFH
  • 2019-2021 Senior scientific assistent in animal nutrition ETH Zurich
  • 2018-2019 Senior scientific assistent in animal nutrition University of Zurich
  • 2017-2018 Technical support EMEA, sales responsible Switzerland, Scandinavia & Ireland Delacon GmbH
  • 2014-2017 Postdoc animal nutrition ETH Zurich
  • 2012-2015 Doctoral student animal nutrition ETH Zurich
  • 2010-2012 Responsible R&D Greenvalley International B.V.
  • 2012-2015 Dr. sc. ETHZ ETH Zurich
  • 2007-2010 MSc animal sciences Wageningen University
  • 2006-2010 MSc agronomy ESA Angers

Language skills and intercultural knowledge

  • English - Full professional proficiency
  • German - Full professional proficiency
  • French - Native or bilingual proficiency
  • Italian - Elementary proficiency
  • Dutch - Elementary proficiency
  • Spanish - Elementary proficiency
  • France
  • Netherlands
  • Austria