1. Bern University of Applied Sciences
  2. School of Agricultural, Forest and Food Sciences HAFL
  3. About BFH-HAFL
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Prof. Stefan Bürki

Profile

Prof. Stefan Bürki Leiter Studiengang Food Science & Mgmt

Contact

  • Address Berner Fachhochschule
    School of Agricultural, Forest and Food Sciences HAFL
    Fachbereich Food Science & Management
    Länggasse 85
    3052 Zollikofen
You can find more information on the German profile page.

Activities

  • Head of Study Program BSc in Food Science & Management

Teaching

  • BSc in Food Science & Management

  • CAS in International Food Business

  • Food Marketing

  • Food Markets

  • International Food Business

  • Product Development

  • Leadership

CV

  • 2011 - Head of Study Program BSc in Food Science & Management Bern University of Applied Sciences / HAFL
  • 2008 - Professor of Food Marketing Bern University of Applied Sciences / HAFL
  • 2005 - 2008 Director Supply Chain McDonald's Switzerland
  • 1999 - 2005 Head of Marketing and Sales fenaco / frigemo ag
  • 1995 - 1999 Project Manager Purchasing McDonald's Switzerland
  • 1992 - 1999 Head of Finance, Administration, HR Dallmacona AG
  • 1986 - 1992 Business Administration (lic.rer.pol.) University of Bern

Memberships

Supervised theses

  • Pittet Elise Développement d’une nouvelle stratégie d’entreprise pour Camélina Sàrl 2020

  • Steinmann Silja Potenziale der Direktvermarktung ausschöpfen: Optimierung eines Hofladens am Beispiel des BioHof Netzelen 2019

  • Plüss Sonja Optimierung der Marketingmassnahmen für zertifizierte Produkte des Naturparks Gantrisch 2019

  • Grüter Philip Erfolgsfaktoren des Lebensmittel-M-Commerce 2019

  • Ammann Nicole Tofu und seine Konsumenten 2018

  • Heide Sabine Richtig verpackt - Analyse von Verpackungsmöglichkeiten für den deutschen Markt 2018

Language skills and intercultural knowledge

  • German - Native or bilingual proficiency
  • French - Full professional proficiency
  • English - Full professional proficiency
  • Spanish - Professional working proficiency
  • Italian - Limited working proficiency
  • Swedish - Limited working proficiency
  • Russian - Elementary proficiency