BIOFI
Finger millet and pigeon pea are widely grown in India, particularly by marginal farmers. BIOFI aims to optimize such rainfed mixed-culture schemes using bio-irrigation and bio-fertilization (boosting yields, improving nutritional quality).
Fiche signalétique
- Département responsable Haute école des sciences agronomiques, forestières et alimentaires
- Institut(s) Agronomie
- Unité(s) de recherche Agriculture internationale et développement rural
- Organisation d'encouragement Autres
- Durée 01.05.2014 - 31.12.2017
- Responsable du projet Dr. Dominic Blättler
- Direction du projet Dr. Dominic Blättler
-
Équipe du projet
Prof. Dr. Urs Christoph Scheidegger
Dr. Dominic Blättler
Pia Clara Fehle -
Partenaire
Pondicherry University
Forschungsinstitut für biologischen Landbau FibL
Bharathiar University
Small Millets, GKVK Bangalore
ICRISAT
Institute of Botany, Uni Basel
ISCB Indo-Swiss Collaboration in Biotechnology
MS Swaminathan Research Foundation, India - Mots-clés India, pigeon pea, finger millet, intercropping system, bio-irrigation, bio-fertilization
Situation
The aim of the project BIOFI is the development and implementation of an environmentally, economically and socially improved finger millet and pigeon pea intercropping system for arid/semi-arid zones, using bio-inoculants and bio-irrigation
Approche
BIOFI combines biotechnology and socio-economic research. Biotech uses arbuscular mycorrhizal fungi (AMF) and plant growth-promoting rhizobacteria (PGPR) as "biofertilizers" central to the hydraulic lift ("bioirrigation"). Socio-economic groups aim to better understand local farming and seed systems, intercropping patterns, farmers’ decision making and the bio-inputs market (incl. "eco-enterprises"). Ecological and economic assessment of biofertilizer production/application.
